Beef Tendon 牛筋
- $18.20
-
Price : $14.56
approx 700g | Origin: Australia
Our grass fed beef tendon is great for making collagen-filled soup. Collagen has been touted as a beauty ingredient and health food. Please refer to the packaging for the expiry date upon receiving your products.
Cooking Suggestions
Create a collagen soup stock by simmering the tendons with your preferred spices for a long time.
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.
Related Products
Black Angus Beef Ribs
$49.30 $58.00
Beef Cheek 牛脸
$8.76 $10.95
USDA Beef Heel Muscle (Shin/ Shank) 牛腱
$7.11 $7.90
Beef Tripe 牛肚
$15.20 $19.00