Argentina Angus Striploin
Price : $15.00
Treat yourself to air flown, chilled fresh Striploin from Argentina. The Angus breed produces succulent, tender and richly flavoured steaks.
The steers are free range and grass fed for 100 days, followed by approx 60 days of pre slaughter grain finish.
Bred without hormones and growth promoters, the meat is of supreme quality and is kept at 2-4 degrees to maintain optimum freshness.
The striploin cut is a tender cut, low in connective tissue and often comes with a layer of fat cap that melts and adds to overall flavour when cooked.
For the expiry date, please refer to the packaging when you receive your products.
Argentinian beef striploin is a leaner but still extremely tender steak perfect for searing and basting. Striploin is also bought in larger cuts for a flavourful roast!
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.