Our grass fed beef flank steak is lean and boneless with lots of intense beef flavor. This flank steak has been cut into smaller pieces for convenient stir-frying. Please refer to the packaging for the expiry date upon receiving your products.
Marinate it and stir-fry it with black pepper, oyster sauce, abit of soy and honey. Add vegetables for a more balanced dish!
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.