Fresh Malaysian Pork Lard 猪油

$6.00
Price : $5.10

approx 500g | Origin: MALAYSIA

Our fresh pork lard is best rendered into lard oil and crispy lard pieces. A must-have for good char kway teow, bak chor mee, (dry) hokkien mee. In 2018, BBC reported a study naming pork fat 8th most nutritious food in the world.

Imported from Malaysia, our fresh pork is butchered and packed in Singapore to ensure optimal freshness for your cooking needs. Known as our Grandparent's preferred choice of Pork,Malaysian pork is exclusive to fresh markets in Singapore.

Please refer to the packaging for the expiry date upon receiving your products.

Cooking Suggestions

Throw hot crispy lard pieces into cooled lard oil to maintain its crispness. Add lard to any stir-fried dish to elevate its flavour.

*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.

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